Meg on the Ridge

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  • Main,  Recipes

    Easy Tomato Beef Stew

    Meg / May 23, 2023

    It is difficult to find thinly sliced beef like Shabu Shabu cut in America and is common to have lean beef. I have experienced that beef tends to be harder when I cook.…

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  • To Go,  Travel

    Flying Fish Grill

    Meg / August 12, 2021

    If you like fish, and Japanese food, then I recommend this place. I believe the owner/chef is Japanese. The store itself elicits imagery of ancient Japan. Located at the end of Carmel Plaza, you can…

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  • Main,  Original,  Recipes

    Yakitori -Grilled Chicken-

    Meg / July 26, 2021

    In Japan, Yakitori refers to food that is grilled on a stick. Similar to what you would call a kebab in America. When I think of eating yakitori I remember living in Osaka…

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  • Main,  Recipes

    Roasted Tomato Basil and Feta Orzo

    Meg / June 28, 2021

    Try this one if you can’t think of what to make for dinner in the summer! This refreshing dish combines the sweet-and-sour flavor of grilled tomatoes, the invigorating taste of basil, and the slightly…

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  • Main,  Recipes

    Crispy Teriyaki Cauliflower

    Meg / June 23, 2021

    Do you regularly eat cauliflower? When I worked in Japan, a colleague once told me, “It might sound strange, but my favorite vegetable is cauliflower.” This was the first person I met who…

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  • Main,  Recipes

    Mediterranean Orzo Pasta Salad

    Meg / May 12, 2021

    This time, I wanted to use some canned fish I bought at Trader Joe’s, so I came up with this pasta salad recipe. What I learned as a result is that this recipe…

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  • Main,  Recipes

    Crispy Tofu With Cashews and Nappa

    Meg / May 7, 2021

    Our family prefers Chinese cabbage (Nappa) to snap peas, so I used a lot of Chinese cabbage. You might be able to use just cabbage. We often have coconut milk in the house,…

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  • Main,  Original,  Recipes

    Pulled Pork Kid Friendly

    Meg / April 11, 2021

    It’s very hard to find the very thin-sliced meat you find in Japan in America. Even if you request meat Shabu-shabu-cut, most places are unable to do so. This is when I learned…

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  • Main,  Original,  Recipes

    Creamy Salmon Croquette Patties Kid Friendly

    Meg / March 28, 2021

    I was shocked when I saw fish prices in America, it is far more expensive than Japan. Of course, I was raised along the coast in Japan, so I am used to a…

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  • Main,  Original,  Recipes

    Japanese Meat and Potatos- Nikujaga

    Meg / March 10, 2021

    Nikujaga is one of the most popular Japanese dishes in Japan. I think a lot of people are reminded of their mom when they eat this. My mom also used to cook it for…

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